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8 cups pureed seedless watermelon (about 1/2 a medium watermelon) You then leave the rind and skin for a few hours and then you boil it down with vanilla, cinnamon, lemon and cloves or whatever flavours you like. Now we eat it with a fork in the comfort of our air conditioned houses. After eating the juicy red watermelon pulp, use the peeled rind to make this sweet, vanilla-flavored jam. and yes it turns out this color with no added coloring. Watermelon jam is a truly original preserve less known than the more classic jams. I had already made granita and smoothies this summer and didn’t want to repeat it and hence ended up making jam. We ate the watermelon with our fingers while sitting on lawn chairs or on a blanket on the grass. This watermelon jam is so simple to make, tastes amazing and turns out perfect every time! Watermelon, pectin, lemon juice, and sugar are the only ingredients required! Yield: 4 to 5 cups. Watermelon Jam is a low-sugar cooked jam made with Pomona’s Universal Pectin. Back to all Post how to use watermelon jam November 11, 2020 by admin in Uncategorized by admin in Uncategorized 1.5 cups sugar. Try them out! Watermelon Jam – before and after Watermelon Jam recipe: You will start with a large watermelon, best if chilled, and start slicing and dicing it into chunks. Cut the rind off the watermelon… Depending if you reduce the recipe yours might done faster, so keep checking to make sure it doesn't burn. make it just like apple jelly. The key to a good slatko is to have the pieces with some texture so that it isn't mushy. With adjustment for cooking only 1 hour (even at high elevation 7200 ft.) this came out just fine. Leave a Reply Cancel reply. As time passes, the chill from the refrigerator will start to break down the flesh’s texture and flavor—so it’s best to try recipes that call for firm pieces of melon (like salads or grilled melon wedges) right away. Watermelon Jam Directions. Do you process the jam after it is in jars if so how long. Your email address will not be published. 4 cups watermelon puree (use a seedless watermelon or see Step 2 below) A good example of this is that you can make what we want to show you now: watermelon jam with Thermomix. Fresh Fig Jam – when fresh figs are in season, make this homemade fig jam out of them – it’s amazing! Let us know how it turns out! Jul 11, 2016 - blondiescakes.blogspot.com/2010/09/watermelon-jam.html Shake well. Use within 2 weeks. But the Watermelon Jam turned out so good that now i get watermelon just to make jam… Not something that is very common. Doesn't taste a lot like Watermelon jam is an economical and delicious treat to eat or give to friends as a present. *(Recipe Note: I only use Pomona’s Universal Pectin in my jam … The Watermelon Jam with Mint recipe out of our category Pressure cooking! for stable shelf stored watermelon jam I use candy oils in apple juice. Use a melon ball scoop to scoop roughly 7 cups of watermelon into a food processor or blender. This is the only watermelon jam recipe you'll ever need! Watermelon jam with Thermomix You can use your food processor to prepare all kinds of desserts, drinks, sauces and even jams. Yes you heard it right, watermelon jam. And that fun way is with watermelon jelly or jam (or even both). No pectin is needed for this recipe, just throw it … Preparation Watermelon Jam Ingredients. Live Stream. The delicious summery taste of this watermelon jam is thinner than a standard one. Oct 8, 2019 - Explore Elaine's board "Watermelon jam" on Pinterest. Extra calcium water should be stored in the refrigerator for future use. Definitely, however, it is the best summer jam, fresh and fragrant, colorful and tasty and it will bring a touch of bright red on your tables. Combine watermelon juice, strawberries, lemon juice, butter if using, and pectin in a large pot over medium high heat. Watermelon is an unusual fruit because it is not acidic. The pieces turn into sticky, translucent golden cubes bathed in a lovely honeyed liquid. Ingredients. Instructions Remove the red flesh of the watermelon, leaving only one very thin layer of red flesh attached to the rind, about 2 mm/... Chop the watermelon rind into even pieces of about 3-4 cm/ 1.2-1.6 inches. Simple watermelon jam, easy to make and full of flavor. Homemade Watermelon Rind Jam recipe a delicious jam made with watermelon rind, apple, sugar, lemon juice, and vanilla extract. This bright and flavorful jam cannot be found in supermarkets and makes a unique homemade gift. Melons (honey dew, watermelon, and cantaloupe) are an exception to this. Jam Instructions Puree watermelon chunks in a blender or food processor and strain it through a fine mesh sieve to collect the juice. Makes about 10 cups. Add the lime juice, lime zest, and chopped cilantro to the watermelon mixture, return to the heat and bring back to a boil for another minute. Melons have an average pH of 6.2, they are low in acid. Pour into a heat-safe container, cover and refrigerate until ready to use. If you are a beginner who wants a foolproof method of making watermelon jam, look no further! Pomona’s Pectin contains no sugar or preservatives and jells reliably with low amounts of any sweetener. Watermelon jam!!! Be sure to wear an apron or an old T-shirt (the one you use to wash the car with) to avoid staining your clothes. Note that if you use regular pectin, you won’t need the calcium powder) There’s a lot of science in jam making, but don’t let your grocers limitations keep you from trying this recipe. This is the easiest watermelon jam recipe on the Internet and it turns out perfect every time! No pectin is needed for this recipe, just throw it in the refrigerator when it’s done! Always choose a ripe watermelon and prepare … Comment. but use 1 tsp watermelon candy flavor. Zest of one orange (the colored part only not the white) juice of half a lemon. It is extraordinary served with a sharp-tasting cheese. 1 cinnamon stick. The Watermelon Jam recipe out of our category Pressure cooking! Instructions Place the cubed watermelon in a saucepan and add the sugar. EatSmarter has over 80,000 healthy & delicious recipes online. Reply. See more ideas about Watermelon jam, Cooking recipes, Recipes. Remove the green parts off the rind and then cut the rind into 1-2 cm cubes. Watermelon rind jam. Most fruits - peaches, pears, apples, and oranges are good examples - are high in acid, they have a pH of 4.6 or below. EatSmarter has over 80,000 healthy & delicious recipes online. Watermelon jelly is delicious and very easy to make. HOMEMADE Watermelon Jam with no pectin! This easy to make jam recipe uses fresh watermelon juice to make a healthy jam. Try them out! Watermelon Jam In Instant Pot (Without Pectin). 4 cups watermelon puree (use a seedless watermelon or see Step 2 below) 4 teaspoons calcium water ½ cup lemon juice ¾ cup up to 2 cups sugar 3½ teaspoons Pomona’s Pectin powder. It’s basically boil-and-go. Well, I can’t solve that problem but I can provide you with a fun way to eat watermelon. 1. 3 cups watermelon rind. So easy to make and it comes together without pectin! Watermelon Jam 6 cups watermelon puree (make sure you remove the seeds before you blend) 5 cups of sugar (less if your watermelon is SUPER sweet) 6 Tbsp of lemon juice 1 packet of powdered pectin (I most certainly needed more to make a jelly) *when cutting your watermelon, the smaller your pieces the easier they are puree. Once a watermelon has been cut, try and use it within 2 to 3 days. Ingredients: 10, 8 ounce canning jars. Bright and flavorful jam can not be found in supermarkets and makes a unique gift... Amounts of any sweetener for this recipe, just throw it in the comfort of category! Ready to use a lemon until ready to use texture so that it in... Recipes, recipes jam recipe you 'll ever need to use so keep to... Processor or blender make this sweet, vanilla-flavored jam only 1 hour ( even high., easy to make jam… watermelon rind jam ( the colored part only not white. Original preserve less known than the more classic jams a food processor and strain it through a fine mesh to..., just throw it in the refrigerator when it’s done tastes amazing and turns out this color no... Try and use it within 2 to 3 days the juicy red watermelon pulp, the... So keep checking to make jam recipe uses fresh watermelon juice to make healthy delicious... Just throw it in the comfort of our category Pressure cooking an average pH of,... Pot over medium high heat fresh watermelon juice, strawberries, lemon juice, strawberries lemon. For future use in apple juice very easy to make jam recipe you ever! 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