I also used chicken breast (it was awesome). Finish the dish with some green onions, sesame seeds or extra crushed red peppers as a garnish. Very very very good. 5 from 8 votes. The orange chicken sauce recipe makes a little extra sauce so you can add some stir-fried vegetables. Easy, delicious and it's all ready in 30 minutes max! It was fine. Hello Sabrina , You have done it again; it taste far better than the Panda Express or any other place. Jump to Recipe. I’m making another double batch for after church tomorrow. You’ll add the cornstarch in step 6 (rest of the sauce ingredients). It makes a lot…Will have leftovers tomorrow over rice. If you'd like to feature this recipe on your site, please rewrite the method of preparation and link to this post as the original source. In another resealable plastic bag, mix the flour, salt, and pepper. And stay in touch on Facebook, Twitter, Pinterest and Instagram for all of the latest updates. Yay!! Delicious! When it comes to holiday desse…, Your email address will not be published. Hi Sabrina, I love your site and the recipes you share. I can make a mea…, Meet Kelvin Fernandez, an executive chef, Forbes Magazine 30 Under 30 chef, and private chef to A-list celebrities, including A-Rod and J.Lo. Preheat the oven to 400 degrees and add the panko to a food processor and pulse until the crumbs are much smaller, like regular breadcrumbs. A killer sauce! Bake for 20-25 minutes, while the chicken is baking, make the sauce. Thank you! This recipi is very helpful! Line a baking sheet with foil and grease it with cooking spray. Love orange chicken. Skip the freezer aisle and watch Kelly whip up her all-time favorite breakfast! Made a quadruple batch and baked half, fried half. Thank you so much for taking the time to come back and let me know. I dont like frying food so much because its unhealthy, so this recipi was like a healthy and delicious version of orange chicken. Baste in juices and bake another 8 minutes. I hope you enjoy it! …, Meet Jake Cohen, author of the forthcoming Jew-ish cookbook. Have a great day! When ready to cook be sure to spray with cooking spray or coat with vegetable oil well because the extra condensation from defrosting will cause the breading to soften a bit, so the extra oil will help. Fantastic! The sauce is good. Tangy and sweet. Great recipe! I’ll add your suggestion to my to do list. Thanks. Pop the chicken nuggets into the oven and grab your sauce ingredients, which includes fresh garlic and ginger that’s simmered in a sweet and tangy blend of orange marmalade, soy sauce and hoisin sauce. mine didn’t have near the amount in your pictures and i followed recipe exactly Delish! I’m also concerned about carbs so it’s great to know stir fry + corn starch coating is a tasty option <3 i'll try that! In a sauce pan over medium high … This post may contain affiliate links. That’s awesome! . pinterest link facebook link twitter link instagram link rss link. Bake uncovered for 8 minutes. Your email address will not be published. Easy and delicious, these baked chicken thighs cook entirely in the oven, with a bright orange sauce. I want you to copycat Taylor Farms Kale salad the Lemon Poppy dressing. The extra step to add panko to the chicken coating was worth it! Pour over the chicken and stir to coat all the chicken pieces in the sauce. Preheat oven to 400 degrees. In this episode, Kelvin…, Winter's most festive fruit stars in a family-friendly recipe for Orange Cranberry Crisp that's topped with scoops of vanilla bean ice cream. Is mirin the same as the rice wine you listed or would I need to find chinese rice wine? Very popular and close enough to orange chicken that I bet your husband will still love it and you can enjoy it too! Remove the chicken pieces from the oven and transfer them to a large bowl. Pour orange chicken sauce over the browned chicken pieces. However, this chicken was perfectly crunchy and delicious. Dip chicken pieces in the egg mixture, then dredge in the flour mixture. Since we are baking it in the oven the thigh meat will keep the meat more tender and any fat that renders out of the chicken will help to crisp up the bites. Can you leave out the rice wine, we don’t have wine in our house? Don't forget to give it a star rating below! This is a wonderful recipe. Never ate a Panda Express as we have none here but next time I am in the states I will see how it compares, lol. Most folks tried both, and really loved the baked version. I didn’t have white wine,so I left it out, but the chicken was delicious. Perfect! notes for when i make again: 1 1/2 cup panko, 3 eggs (didn’t have quite enough for 2 lbs chicken) buy 2-3 oranges double sauce recipe! Orange Chicken is my favorite, and this tasted just like what you get in a restaurant. The sauce amount doesn’t cover it and neither does the egg wash and Panko amounts. I have a question about oven baking the Orange chicken … you state to “add the panko to a food processor and pulse until the crumbs are much smaller, like regular breadcrumbs”. Orange chicken is made a little healthier while still retaining its crispy coating through baking. To cut down on the time you are working on this orange chicken recipe make your sauce while your chicken is baking. Loved it! Dip chicken breast into the cornstarch and completely coat. Using the Panda Express recipe most of the flavor comes from garlic, ginger, orange juice, orange zest and sesame oil. If you aren’t a big fan of orange flavor, I would try my Easy Sesame Chicken. This recipe is so good! And move on out, Chicken Pot Stickers. Thanks for dropping by to let me know! I’m so glad you enjoyed it! Dinner, then Dessert, Inc. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. Jetzt ausprobieren mit ♥ Chefkoch.de ♥. Spoon marmalade I appreciate the 5 stars. Cut the chicken breasts into 1-inch pieces. 2 lbs of chicken is a LOT of chicken. You’re so sweet, thanks! ★ Did you make this recipe? What you need to make baked orange chicken recipe: I use chicken tenderloins. Next time will try doubling the sauce and using panko. I stir fried some carrots, celery, red onions, and red peppers with a little sesame oil and placed that on top of a bed of white rice and smothered it with chicken and sauce. Required fields are marked *. I left out the sesame oil (not a fan). When you break down the panko bread crumbs and make them smaller you won’t have the spiky texture most people have when baking with panko, so it will taste and feel more like a classic orange chicken recipe. Pour 1/4 cup marinade into a large resealable plastic bag; add the chicken. Delicious! How could I make this ahead of time, say the morning of? Didn’t have panko so I used regular. We can’t get crushed red peppers here in Oz but I have found crushed dried chilli that is 50% seeds. I have enough left for a full steam pan, half and half, for our homeless folks in the morning. Absolutely giving this a try! Sign up for daily recipes and receive a Free E-Cookbook! I subbed two of the tablespoons of sugar for brown sugar. This orange chicken was fabulous! If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. Thank you so much for this recipe! So glad you decided to give it a try, Kathy. Subscribe to Just a Taste to get new recipes, meal plans and a newsletter delivered straight to your inbox! I followed the recipe verbatim as this was my first time making it. Personal notes for next time: – For ease the next time 10T (sugar & vinegar) = about 2/3 c. – Try breadcrumbs or just cornstarch and increase to about 1.5 cup. I don’t think you could find a better recipe than this. Next time I try it I will put less sugar. Total Time: 40 minutes. Add the breadcrumbs to a second shallow dish. It would be helpful to have a bit more instruction on the sauce. How to Reheat Orange Chicken . Your email address will not be published. And best of all, no greasy Chinese takeout food hangover! I would like a little more sauce because it was so yummy. Baked Orange Chicken takes the most difficult part of making my crazy popular orange chicken recipe out of the equation (that would be the deep frying). She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. can you use chicken breast instead of thigh’s? No messy cleanup. Came out beautifully but a tad too sweet for my taste. There are no seeds in crushed red peppers. How to make Easy Baked Orange Chicken. sorry if i double posted, no need to post both:0. I highly recommend this delicious chicken! Repeat the coating process with all of the chicken pieces and arrange them in a single layer on the prepared baking sheet. So I made 3+ lbs and have enough in the freezer for 2-3 more meals depending on who eats. – Don’t like it hot so used about 1/8+ tsp of cayenne. Enjoy! Baked Orange Chicken. Most people don’t like deep frying because it can be dangerous, messy and it takes a lot of oil. Our homeless folks the next morning loved this orange chicken too!! Finde was du suchst - appetitlich & gut. If you aren’t adding vegetables then you might not want to use all the sauce and … Add the rest of the sauce ingredients, bring to a boil until it thickens then turn off the heat and wait for the chicken to finish baking, then toss the chicken with the sauce and serve. There is a new takeout-fakeout favorite in town and it goes by the name of Baked Orange Chicken. I suppose I didn’t pulse the panko enough, but we weren’t fans of the crunchiness. Add the marinated chicken pieces, … Glaze again with juices and 1 tablespoon honey. a medium sized mixing bowl, whisk together brown sugar, orange juice, sriracha, apple cider vinegar, grated orange peel, white vinegar, soy sauce, garlic salt, and cornstarch. This was really good! Baked Orange Chicken: This baked orange chicken offers a sweet and savory flavored chicken, tossed with an easy, but complexly flavorful orange sauce. Orange chicken - Wir haben 35 schmackhafte Orange chicken Rezepte für dich gefunden! While the chicken is cooking, make the sauce. Baked Sticky Orange Chicken Thighs. I will say my husband loves this! While I really liked the healthier orange chicken … Thought I had ginger but don’t. Thanks for coming back to let me know and for the 5 stars. A billion stars, better than any restaurants. Will make this again!!! I am a trained Private Chef of almost 10 years. Grab a flat bowl, add flour, cornstarch and salt, and mix well. THX. Arrange chicken … This chicken thigh recipe is one of my favourites and it is a huge bonus that it cooks up completely in the oven, has an … LOVE that this is baked instead of fried! It’s a huge part of the flavor for the sauce but you can substitute white grape juice. It tasted fine, but it wasn’t worth it. Dip the chicken pieces into the flour, then egg, then breadcrumbs and place on baking sheet, then spray with cooking spray (or brush lightly with vegetable oil). Wow, four times! Yes, this was very good. Shake off extra cornstarch, then dip into the egg whites and then roll into the panko until fully coated and place on a baking sheet. square baking dish coated with cooking spray. It’s homemade takeout food at its finest, and it begins by coating chicken breast pieces in crunchy Panko breadcrumbs. Bake 8-10 minutes. The first time you make this recipe make it with this sauce (because yes, it is as good as the Panda Express original), but next time try making my recipes for General Tso’s Chicken or Easy Sesame Chicken using this method for baking the chicken. So glad you were able to customize it to your liking. Please do not reprint this recipe without my permission. Sounds so delicious. Thanks for sharing. The new yummy way to eat the chicken coated in tangy, sweet, and spicy flavor at the same time. Add the sesame oil and olive oil to a small saucepot set over medium-low heat. Coat chicken in orange sauce. 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